Table 4

Daily and post-exercise energy and macronutrient recommendations for youth runners**

Timing / TopicGeneralFemale youth runner Male youth runner
Daily
 Energy45 kcal/kg FFM/day~2550 kcal~3090 kcal
 Macronutrients
  Carbohydrate6 to 10 g/kg/day336–560 g366–610 g
   Sample sources Fruit, starchy vegetables, whole grain bread, pasta, brown rice, oatmeal, beans, legumes
  Protein1.2 to 2.0 g/kg/day67–112 g73–122 g
   Sample sources Chicken, tuna, lean beef, egg, milk, yoghurt
  Fat1 to 2.0 g/kg/day56–112 g61–122 g
   Sample sources Nuts, seeds, nut & seed butters (eg, almond, sunflower, peanut, cashew), oil-based dressing, olives, avocado
Post-Exercise
  Carbohydrate1.0 to 1.2 g/kg/hour56–67 g61–73 g
 Protein~0.3 g/kg 0–2 hours post17 g18 g
   Examples§ #1:Smoothie
Two small bananas (46 g CHO, 2 g PRO),
1/3 cup Greek yoghurt (3 g CHO, 8 g PRO),
1 cup vanilla soymilk (11 g CHO, 7 g PRO)
Totals : 60 g CHO, 17 g PRO


#2 : Oatmeal w/ raisins
One cup oatmeal (32 g CHO, 6 g PRO) Two tbsps. raisins (16 g CHO, 0 g PRO) 1
cup 1% milk (17 g CHO, 11 g PRO
Totals : 65 g CHO, 17 g PRO
#1: Bagel sandwich
Whole wheat bagel (51 g CHO, 11 g PRO) 1½ oz. turkey (1 g CHO, 7 g PRO)
Small apple (21 g CHO, 0 g PRO)
Totals : 73 g CHO, 18 g PRO
#2 : Black bean wrap
Whole grain tortilla (32 g CHO, 7 g PRO)
¾ cup black beans (30 g CHO, 11 g PRO)
Totals: 62 g CHO, 18 g PRO
  • Nutrient recommendations based on values reported by Thomas et al. (2016) J Acad Nutr Diet, 116(3) 501–528,80 Coleman and Rosenbloom (2012). Sports Nutrition: A Practice Manual for Professionals, Fifth Edition, Academy of Nutrition and Dietetics, Chicago, IL, ISBN: 978-0-88091-452-1.108

  • *Individualised needs vary based on athletes’ volume and intensity of exercise, anthropometric values, growth parameters, among other factors.

  • †Female youth runner based on mean anthropometric values reported in Barrack et al (2010) J Bone Miner Res 25(8):1850–7 (56 kg, 22.5% body fat) and a mean exercise energy expenditure of 600 kcal/day109

  • ‡Male youth runner based on mean anthropometric values reported in Barrack et al (2017) Br J Sports Med 51(3):200–205 (61 kg, 14.2% body fat) and a mean exercise energy expenditure of 750 kcal/day47

  • §Carbohydrate (CHO) and protein (PRO) values reported by USDA Food Data Central https://fdc.nal.usda.gov/index.html.